ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

ISO: fruit cake (like collin street bakery) - recipe question

Misc.
the recipe didn't include any oil or butter. all fruit cake recipes that I've looked at includes one of those ingredients. Texas fruit cake from collins street bakery has soybean oil . was it possibly left out?
  • Read Replies (12)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Bush's Best Black Bean Salad
  • BUSH’S BEST BLACK BEAN SALAD 1 (15 oz.) can Bush’s Black Beans, drained 1 red bell pepper, seeded and deribbed 1 green bell pepper, seeded and deribbed 1 yellow bell pepper, seeded and deribbed 1/2 cup red onion 1 can...
  • Rich Chocolate Loaf Cake
  • RICH CHOCOLATE LOAF CAKE 1 1/2 cups (3 sticks butter, softened 2 1/2 cups sugar 2 tsp. vanilla 5 large eggs 2 tsp. instant coffee 1/4 cup hot water 2 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 tsp. salt...
  • Applesauce Brownies
  • APPLESAUCE BROWNIES 1/3 cup vegetable oil 1/2 cup unsweetened applesauce 1/2 cup unsweetened cocoa powder 1/2 cup sugar 1 cup all-purpose flour 1 tsp baking powder 1/2 tsp baking soda 2 large eggs 1 tsp vanilla extrac...
  • Rosemary Biscotti (using parmesan cheese)
  • ROSEMARY BISCOTTI 3 1/2 cups flour 1/2 cup freshly grated parmesan cheese 1 tablespoon dried rosemary, crushed 1 teaspoon baking powder 1 teaspoon salt 1/2 teaspoon pepper 3 eggs 2/3 cup water Preheat oven to 350 deg...
ADVERTISEMENT
  • Apple Crumble Bars (using whole wheat flour and oats)
  • APPLE CRUMBLE BARS 1 cup all-purpose flour 1/2 cup whole wheat flour 1-1/2 cups quick cooking rolled oats 1 cup firmly packed brown sugar 1/4 teaspoon baking soda 1/2 teaspoon cinnamon 1/2 cup margarine, melted 2 tab...
  • Brach's Candy Corn Popcorn Balls
  • BRACH'S CANDY CORN POPCORN BALLS 1/4 cup (1/2 stick) butter or margarine 1 (10.5 ounce) bag miniature marshmallows 1 (3 ounce) box gelatin, any flavor 12 cups (3 quarts) popped popcorn (no unpopped kernels) 1 cup cand...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: fruit cake (like collin street bakery) - recipe question
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!