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ISO: Outback Wheat Bread

Misc.
I'm with you Tyler...I'm sure that I used the right amount of flour but mine looks like batter rather than dough. Did you ever manage to get yours to turn out? Mine is still in the breadmaker so I don't know how it will turn out but it is not looking good at this point.
MsgID: 1424367
Shared by: Kathy - Erie, PA
In reply to: More on the bread debacle
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1
  Tyler Wind
2
  gramaj
3
  Tyler Wind
4
  Linda J (SC)
5
  Tyler Wind
6
  Linda J (SC)
7
  Tyler Wind
8
  Linda J (SC)
9
  Tyler Wind
10
  Kathy - Erie, PA
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