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ISO: Using Cake Mixes

Misc.
Is there a secret for using cake mixes and not having them taste like a mix? I bake everything from scratch but would like to try using some mixes if they can be made to taste like from scratch cakes. Please advise.
THANKS! 8-)
Craig
MsgID: 0219826
Shared by: Craig, Dallas, NC
Board: All Baking at Recipelink.com
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Reviews and Replies:
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  Craig, Dallas, NC
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  debbie Memphis
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  Craig, Dallas, NC
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  Nikki, Atlanta Ga
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  Craig
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  Craig, Dallas, NC
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