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ISO: Zuccini variety Roly Poly

Misc.

Hi, Elly...in referance to the variety of zuccini called roly poly, What is the best way to prepare? also how would I get recipes on this particual variety?


MsgID: 084206
Shared by: Tammy
In reply to: Hi, Elly...
Board: What's For Dinner? at Recipelink.com
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POST A NEW MESSAGE
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  • Please select one:
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  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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