Thank You: cacoila
Misc. Thank you so very much for this recipe. I truley appreciate it. I never got the recipe from my grandmother before she passed and unfortunaly she never wrote anything down. Thank you
MsgID: 037238
Shared by: lyn-cape cod
In reply to: Recipe(tried): Cacoila
Board: International Recipes at Recipelink.com
Shared by: lyn-cape cod
In reply to: Recipe(tried): Cacoila
Board: International Recipes at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Portuguese marinated meat |
gwendolyn california | |
2 | Recipe(tried): Could vingadasze be vinha dolos? |
Sherri - Fall River, MA | |
3 | Recipe(tried): Portuguese Vina Dos |
Ro | |
4 | Recipe: Portugal Molho de Piri-Piri |
AM Canada | |
5 | ISO: blade meat, caccoila,spice meat???? |
Lyn-Cape Cod | |
6 | Recipe(tried): Cacoila |
Sheri -Connecticut | |
7 | Thank You: cacoila |
lyn-cape cod | |
8 | ISO: Portuguese Marinated Meat (Carne de Vinho de Alhos) |
Gracie NY | |
9 | Recipe(tried): Vinegadoise (Portuguese marinated meat) |
r.messer |
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