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Thank You: Swedish Meatballs with dill seed - still looking

Misc.
Betsy,

Thanks so much for your recipe. It looks good, but isn't the one I recall. That one didn't require bread. But I sure appreciate you taking the time to post it.

Ricki
MsgID: 017168
Shared by: ricki, Memphis
In reply to: Recipe: Swedish Meatballs (using brown gravy mix...
Board: Vintage Recipes at Recipelink.com
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
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