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Recipe: Bacon Chive Rice (using cooked rice) (1971)

Side Dishes - Rice, Grains
BACON CHIVE RICE

3 slices bacon, diced
3 cups cooked rice
1/4 cup chopped chives
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1 tablespoon Worcestershire sauce

Cook bacon until crisp.

Add rice, chives, and seasonings. Blend well and heat thoroughly.

Makes 6 servings
From: Recipelink.com
Source: Recipe booklet: Man-pleasing Recipes, Rice Council of America, 1971
MsgID: 3148066
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (14)
Board: Daily Recipe Swap at Recipelink.com
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