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Thanks to Debbie and all for the affirmation on my thoughts about dinner rolls. I will try to post the recipe tommorrow as I bake, I plan on using Yukon gold potatoes, and I am not sure on what the measurments will be. Happy cooking to all, and to all a good night. We cooksters are a busy lot, no?


MsgID: 1222674
Shared by: Zuba
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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