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For: "deviled egg" | "deviled eggs" | "stuffed eggs"
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  • Recipe(tried): Deviled Egg Recipe
  • DEVILED EGGS 6 jumbo eggs (or more) Put eggs into a deep pot and cover eggs with water. Bring to boil and cook 10 minutes. Immediately drain hot water from pot and put cold water into pot and add ice cubes to them...
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  • Recipe: deviled egg recipes
  • The best Deviled Eggs ever! Boil eggs, peel and slice the cooled eggs in half. Place yolks in a bowl. Mash the yolks. Add to the yolks: Miracle Whip 1 teaspoon yellow mustard 2 Tablespoons sugar Milk (be careful ...
  • Recipe: Crabmeat Deviled Eggs
  • recipelink.com Chat Room Recipe Swap From: Kelly~WA Crabmeat Deviled Eggs Makes 12 servings (2 deviled egg halves per person) 12 hard-boiled eggs, shelled and cut lengthwise in half 3 tbsp. mayonnaise 2 tbsp. fre...
  • Appetizers and Snacks
  • Recipe: Deviled Egg Chicks
  • DEVILED EGG CHICKS 8 extra large eggs* 1/2 cup mayonnaise 1/8 teaspoon garlic powder 1/4 teaspoon dry mustard (or prepared yellow mustard) 1/4 teaspoon salt 1/8 teaspoon fresh ground black pepper 4 large pimento stuff...
  • Appetizers and Snacks
  • Recipe: Deviled Egg Rounds
  • DEVILED EGG ROUNDS 4 hard boiled eggs, shelled 6 tbsp. mayonnaise or salad dressing 2 tbsp. sweet-pickle relish or salad dressing 2 tbsp. sweet-pickle relish 1/4 tsp. salt 1/4 tsp. dry mustard Few drops liquid red pe...
  • Appetizers and Snacks
  • Recipe: Deviled Egg Salad Wraps
  • DEVILED EGG SALAD WRAPS 6 hard-cooked eggs, chopped 1/2 cup mayonnaise (or to taste) 1/2 cup chopped Spanish (green) olives 2 Tbsp. horseradish (or to taste) 2 tsp. prepared mustard (optional) Salt Pepper 4 flour tort...
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  • Recipe: Cajun Deviled Eggs
  • recipelink.com Chat Room Recipe Swap From: Nancy,.SanFran Cajun Deviled Eggs Recipe By :Cajun-Creole Cooking Makes 48 stuffed egg halves. 24 large eggs 1 4.5 oz can deviled ham 2 1/2 teaspoons sweet pickle relish 2...
  • Appetizers and Snacks
  • Recipe(tried): Picnic Stuffed Eggs
  • PICNIC STUFFED EGGS 12 hard cooked eggs 1/2 cup mayonnaise 1/4 cup sweet pickle relish, drained 1 tbsp honey mustard 1 tsp garlic salt 1/2 tsp Worcestershire sauce 1/4 tsp ground black pepper Fresh parsley sprigs (opt...
  • Appetizers and Snacks
  • Recipe: Deviled Eggs
  • DEVILED EGGS 4 eggs Cold water 1/4 cup mayo 1 tsp dijon style mustard Dash white pepper 1 tbsp drained capers, rinsed 1/4 cup finaly chopped baked ham or prosciutto Slivered leaf lettuce, for garnish Place eggs in 2...
  • Appetizers and Snacks
  • Recipe: Crunchy Stuffed Eggs
  • Crunchy Stuffed Eggs Source: June Hoffman, 8/93 (6 servings) 6 Eggs, hard-cooked 1/4 c Commercial sour cream 1/4 ts Salt 1/8 ts Pepper, coarsely ground 1 ts Parsley flakes 2 Bacon slices, cooked and crumbled Pap...
  • Appetizers and Snacks
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  • Recipe: Italian Tuna Stuffed Eggs
  • ITALIAN TUNA STUFFED EGGS 4 large eggs, hard-cooked, peeled and halved lengthwise 1 (3 1/2 ounce) can Italian tuna in olive oil, drained* 3 tablespoons mayonnaise 1 tablespoon minced sweet onion 1 tablespoon minced fr...
  • Appetizers and Snacks
  • Recipe: Shrimp Stuffed Eggs
  • SHRIMP STUFFED EGGS 1/3 cup medium-size shrimp, peeled, deveined and cooked 6 large eggs, hard-boiled and peeled 2 tablespoons mayonnaise 2 tablespoons sour cream 2 teaspoons Dijon mustard 1 teaspoon fresh lemon juice...
  • Appetizers and Snacks
  • Recipe: Lobster Stuffed Eggs
  • recipelink.com Chat Room Recipe Swap From: Debb,NS LOBSTER STUFFED EGGS 6 hard boiled eggs, cut lengthwise, yolks removed. 1 cup cooked lobster 1 tsp prepared mustard 2 tsp mayonnaise salt and pepper to taste paprik...
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  • Recipe: Stuffed Eggs with Ham
  • recipelink.com Chat Room Recipe Swap From: Nancy,.SanFran Stuffed Eggs with Ham Recipe Source: PICNICS by Jeanette P. Egan Serving Size : 6 8 hard-boiled eggs 1/3 cup mayonnaise 1 tablespoon Dijon-style mustard 1...
  • Appetizers and Snacks
  • Recipe: Pecan Stuffed Eggs
  • recipelink.com Chat Room Recipe Swap From: Nancy,.SanFran Pecan Stuffed Eggs Serving Size : 6 6 hard-cooked eggs 1/4 cup mayonnaise 1 teaspoon grated onion 1/2 teaspoon dry mustard 1/2 teaspoon salt 1/2 teaspoon mi...
  • Appetizers and Snacks
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