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  • Recipe(tried): Cooking Under Pressure
  • Dear Jack and Kathy, I recently purchased my first pressure cooker (a Kuhn Rikon) and love it. Although I am learning, I do have 2 recipes that I have tried and think are very good. Kuhn Rikon's cookbook that com...
  • Recipe(tried): Another way to do chicken under a brick
  • I saw this done on JoAnne Weir's public tv show. Split the chicken down the backbone and flatten it as described in the other post. Loosen the skin gently and stuff an herb paste under the skin (parsley, chives, thyme...
  • Recipe: Chicken and Pecan Salad Under the Stars
  • recipelink.com Chat Room Recipe Swap From: Nancy,.SanFran Chicken and Pecan Salad Under the Stars Recipe By :Midwest Living Magazine 4 cups chicken -- cooked diced 2 cups celery -- diced 1 cup mushrooms -- fresh sli...
  • Recipe: Velvet Chicken Under Snow
  • recipelink.com Chat Room Recipe Swap - 2001-06-27 From: recipelink.com Velvet Chicken Under Snow From: Anna Free Subject: Velvet Chicken Under Snow Newsgroups: rec.food.recipes Date: 2-3-01 Yield: 4 Servings 1 lb ...
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  • Recipe: Chicken Under a Brick
  • Chicken Under a Brick Makes 4 servings From ``Italian Grilling,'' by Jean Galton (Broadway, $18). This method of pressing the meat while cooking yields very moist chicken and crispy skin. Although the original recipe ...
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  • Recipe: Under The Sea Salad
  • Under The Sea Salad Yield: 1 Servings 1(3oz)pkg.lime jell-o 1 1/2 c boiling water 1/2 c juice from canned pears 1/4 ts salt 1 ts vinegar 2 c canned pears, diced 2 (3oz) pkg.cream cheese 1/4 ts ginger Dissolve Jell-O ...
  • Salads - Fruit, Gelatin
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