a milder salsa
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Margo
not sure if my last message worked so I'm trying again.....we're a bit whimpy in my family. This recipe sounds like a pretty hot salsa but I'm not familiar with salsa recipes. Is it hot? We like salsa with just a tiny bit of kick. Would you recommend cutting down on the peppers and if so by how many?
thanks....Betty Ann
MsgID: 20424
Shared by: Betty Ann
In reply to: Recipe(tried): Picante Salsa
Board: Canning and Preserving at Recipelink.com
Shared by: Betty Ann
In reply to: Recipe(tried): Picante Salsa
Board: Canning and Preserving at Recipelink.com
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| Reviews and Replies: | |
| 1 | Request: Salsa Recipes |
| Martha T. | |
| 2 | Salsa and pepper recipes |
| marilyn | |
| 3 | Recipe(tried): Salsa |
| Toni | |
| 4 | Recipe(tried): Picante Salsa |
| Margo-Texas | |
| 5 | Recipe(tried): No Cook Salsa |
| Becky | |
| 6 | 25 jalapenos! |
| Betty Ann | |
| 7 | a milder salsa |
| Betty Ann | |
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and without prior notification or explanation. Failure to follow the guidelines
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Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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