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Carrot Tahini Dressing sounds good...

Misc.

If you can tell me a little about it, I could try, ie. texture, sweet, salty, lemony. More of a carrot or tahini flavor? Did the raw edge of the tahini come through or was it evenly balanced? Or could you not even tell it was there? I'm working on a dressing chapter right now, so I wouldn't mind at all. I love a challenge like this.


MsgID: 143924
Shared by: Seppo
In reply to: ISO: carrot tahini salad dressing
Board: Copycat Recipe Requests at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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