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Joanne...

Misc.

Your very welcome Joanne...by the way...we do have scones here also but they are a triangular shaped biscuit type pastry...usually sweeter but can be savory too...these biscuits are like a fluffy roll that we serve with breakfast or dinners like fried chicken...etc... Is this the same thing? I just love learning from other country's..I remember when someone from Australia was looking for a chewy biscuit recipe rather than a crispy one and it confused me...then I realized they were talking about what we call cookies! Anyways..I hope you enjoy the recipe they are delicious!


MsgID: 024827
Shared by: BB
In reply to: Thank You: Thanks BB
Board: All Baking at Recipelink.com
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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