ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Karen,can't wait to try

Misc.
On a trip to the U.K.,I purchased a pan for Shepherd's Pie.I haven't used it yet ,just looking for a good authentic recipe.Because of you,I have found one.Thank you so so much.
MsgID: 088393
Shared by: frances s.
In reply to: Thank You: Thanks Karen!
Board: What's For Dinner? at Recipelink.com
  • Read Replies (8)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 Recipe(tried): My Mum's Shepherd's Pie
  Karen - England
2 Thank You: Thanks Karen!
  Gladys/PR
3 re: My Mum's Shepherd's Pie
  Karen - England
4 Karen,can't wait to try
  frances s.
5 Good Luck
  Karen - England
6 Karen,your mac. and cheese
  frances s.
7 Recipe(tried): Macaroni Cheese
  Karen - England
8 Thank You: Karen,thanks
  frances s.
9 Frances
  Karen - England
ADVERTISEMENT
Random Recipes
  • Mapley-Nut Chocolate Brownies
  • MAPLEY-NUT CHOCOLATE BROWNIES 2 eggs 1 cup sugar 1/2 tsp vanilla 1/2 cup butter or margarine, melted 1/2 cup all-purpose flour, sifted 1/4 tsp baking powder 1/4 tsp salt 1/3 cup chopped nuts 3/4 tsp maple flavoring 1/...
ADVERTISEMENT
  • Dried Cranberry Compote Chicken
  • DRIED CRANBERRY COMPOTE CHICKEN 4 chicken breast halves, skinless and boneless 2 tablespoons fresh lemon juice 2 tablespoons peanut oil 1/4 teaspoon salt 1/8 teaspoon pepper 1/2 cup dried cranberries 4 tablespoons but...
  • Barefoot Contessa's Smoked Salmon Spread
  • BAREFOOT CONTESSA'S SMOKED SALMON SPREAD "We started to make this dip at Barefoot Contessa to use up extra smoked salmon, but it was so popular that we had to buy more salmon just to make it. This is my idea of the pe...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Karen,can't wait to try
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!