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Southern pulled pork

Misc.
Here in the Deep South (or at least in North Georgia), pulled pork sandwiches are tops. Basically, pork is barbequed for hours until it falls apart easily. Then it is shredded and slathered in barbeque sauce. Pile it high onto a hamburger bun and EAT. It's like a sloppy joe, but better.
MsgID: 23268
Shared by: LCD
In reply to: ISO: Local Sandwich Specialties
Board: What's For Lunch? at Recipelink.com
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