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Yvonne...

Misc.

As one who was raised on white gravy, made from drippings from any of Breakfast sausage patties, fried chicken, fried steak, or Ham, I tend to agree with you! Where did you have white gravy? (what state?) I think it is more of a southern and midwestern thing. Also I think restaurants tend to make it thicker than than home cooks.



MsgID: 013388
Shared by: Jeanne/FL
In reply to: white gravy tried
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies:
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  David In Virginia
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  Pat/AR
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  BG
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  A David in Va. Fan
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  Vickie,WV
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  David In Virginia
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  Mollie Morris
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  Nancy
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  Ron, CA
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  Margie, MD
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  Yvonne
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  Deemy
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  Sharon
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  Yvonne
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  Yvonne
16
  Jeanne/FL
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