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Recipe: Beef 'n Broccoli

Main Dishes - Beef and Other Meats
BEEF 'N BROCCOLI

2/3 cup A 1 Steak Sauce
1/3 cup soy sauce
2 cloves garlic, crushed
1 (1 1/2 pound) top round steak, thinly sliced
1 (16 ounce) bag frozen broccoli, red peppers, bamboo shoots and mushrooms, thawed
Hot cooked rice, optional

Blend steak sauce, soy sauce and garlic in nonmetal dish. Add steak, stirring to coat. Cover; refrigerate 30 minutes, stirring occasionally. Remove steak from marinade; reserve marinade.

Cook and stir steak in large, lightly greased skillet over medium high heat for 3 to 4 minutes or until meat is no longer pink. Remove steak with slotted spoon; keep warm.

Heat vegetables and reserved marinade in same skillet to a boil; reduce heat. Cover; simmer for 2 to 3 minutes. Stir in beef.

Serve over hot cooked rice if desired.

Servings: 6
MsgID: 3132637
Shared by: Barbara, Ms
In reply to: Recipe: Stove Top Recipes (18)
Board: Daily Recipe Swap at Recipelink.com
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