ADVERTISEMENT
- Real Recipes from Real People -

Recipe: Beef Ragout Country-Style (using chuck eye roast, tomatoes, and wine)

Main Dishes - Beef and Other Meats
BEEF RAGOUT COUNTRY-STYLE

2 pound boneless beef chuck eye roast, cut in 1 1/4-inch cubes
2 tablespoon olive oil
3 large onions, each cut in 8 pieces
4 large cloves garlic, crushed
1 (28 oz) can tomatoes, drained and quartered
5 tablespoon chopped fresh parsley, divided use (plus additional for garnish)
1 teaspoon dried thyme leaves
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup red Burgundy wine
1 cup beef broth
1/2 pound mushrooms, quartered
1 (6 oz) can pitted ripe olives, drained
hot cooked noodles (for serving)

Trim excess fat from beef cubes. Brown cubes in hot oil in Dutch oven over high heat (in 2 batches, if necessary).

Add onions; brown lightly.

Add garlic. Stir in tomatoes, 3 tbsp. parsley, thyme, salt and pepper. Add wine and beef broth to just cover; bring to boil. Reduce heat; cover and simmer 1 hour.

Add mushrooms; cover and simmer 1 to 1 1/2 hours or until beef is tender.

If desired, simmer, uncovered, last 10 minutes to reduce liquid.

Add olives; heat through; stir in remaining 2 tbsp. parsley.

Serve ragout with hot cooked noodles. Garnish with additional chopped fresh parsley.

Makes 4 to 6 servings
Adapted from unknown source
MsgID: 3143623
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Beef (23)
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (23)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1
  Betsy at Recipelink.com
2
  Betsy at Recipelink.com
3
  Betsy at Recipelink.com
4
  Betsy at Recipelink.com
5
  Betsy at Recipelink.com
6
  Betsy at Recipelink.com
7
  Betsy at Recipelink.com
8
  Betsy at Recipelink.com
9
  Betsy at Recipelink.com
10
  Betsy at Recipelink.com
11
  Betsy at Recipelink.com
12
  Betsy at Recipelink.com
13
  Betsy at Recipelink.com
14
  Betsy at Recipelink.com
15
  Betsy at Recipelink.com
16
  Betsy at Recipelink.com
17
  Betsy at Recipelink.com
18
  Betsy at Recipelink.com
19
  Betsy at Recipelink.com
20
  Betsy at Recipelink.com
21
  Betsy at Recipelink.com
22
  Betsy at Recipelink.com
23
  Betsy at Recipelink.com
24
  Betsy at Recipelink.com
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Beef Ragout Country-Style (using chuck eye roast, tomatoes, and wine)
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix