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Recipe(tried): Boboli Chicken Alfredo Pizza - I feel like chicken tonight!

Pizza/Focaccia
BOBOLI CHICKEN ALFREDO PIZZA

I take a large chicken breast, boneless and saute it in olive oil with garlic and Parmesan cheese. Then I cut it or shred it.

In the meantime I put a white sauce from the can like Ragu cheese creations Alfredo or the garlic Parmesan flavor on the shell like pizza sauce.

I top it with mozzarella and the already shredded Italian cheese mix of cheese you get in the store.

I put the chicken on it with some canned diced or stewed tomatoes, chopped and different veggies, depending on what I feel like. Zucchini is good, but so is broccoli and cauliflower.

I top it with more Italian cheese and bake it for 10-15 minutes like on the package.
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