Recipe: Cafe Diabolique (using Torani hazelnut and caramel syrups)
BeveragesCAFE DIABOLIQUE
Servings: 8-10
6 cups fresh brewed coffee*
10 whole cloves
4 sticks of cinnamon
Peel from 1 medium orange, cut into strips
1/2 cup Torani hazelnut syrup
1/2 cup Torani caramel syrup
1 cup half-n-half
Cocoa powder, for dusting
Simmer together coffee, cloves, cinnamon, and orange peel for about ten minutes. Add Torani syrups and Half-&-Half. Ladle into mugs and dust with cocoa powder.
* Regular or decaffeinated coffee can be used in the above recipe. A dark roast bean and strong brew work best.
Servings: 8-10
6 cups fresh brewed coffee*
10 whole cloves
4 sticks of cinnamon
Peel from 1 medium orange, cut into strips
1/2 cup Torani hazelnut syrup
1/2 cup Torani caramel syrup
1 cup half-n-half
Cocoa powder, for dusting
Simmer together coffee, cloves, cinnamon, and orange peel for about ten minutes. Add Torani syrups and Half-&-Half. Ladle into mugs and dust with cocoa powder.
* Regular or decaffeinated coffee can be used in the above recipe. A dark roast bean and strong brew work best.
MsgID: 0073857
Shared by: Gladys/PR
In reply to: ISO: Recipes using flavored syrups
Board: Cooking Club at Recipelink.com
Shared by: Gladys/PR
In reply to: ISO: Recipes using flavored syrups
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Torani Flavored Whipped Cream |
| Nana Lee/MA | |
| 2 | Recipe: Torani Flavored Whipped Cream |
| Michelle - Mesa, AZ | |
| 3 | Thank You: Michelle/Mesa AZ...thanks you just what I needed..nt (nt) |
| Nana Lee/MA | |
| 4 | ISO: Recipes using flavored syrups |
| TLea , VA | |
| 5 | Recipe: Lively Latte (using Torani syrup) - Recipes for TLea |
| Gladys/PR | |
| 6 | Recipe: Hazelnut Syrup with Crescenza Cheese |
| Gladys/PR | |
| 7 | Recipe: Cocoa-Nut Shake (using Torani hazelnut syrup) |
| Gladys/PR | |
| 8 | Recipe: Cafe Diabolique (using Torani hazelnut and caramel syrups) |
| Gladys/PR | |
| 9 | Recipe: Hazelnut Milkshake (using Torani hazelnut syrup) |
| Gladys/PR | |
| 10 | Thank You: Thank you to all for recipes. (nt) |
| TLea VA | |
| 11 | You are very welcome TLea. (nt) |
| Gladys/PR | |
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