Recipe: Caramel Mini-Popcorn Balls (microwave)
Appetizers and SnacksCARAMEL MINI-POPCORN BALLS
Reynolds Plastic Wrap
24 squares (7 oz.) vanilla caramel candies
1 Tablespoon water
5 to 6 cups popped popcorn
Place unwrapped caramels and water in large mixing bowl. Microwave on HIGH 1 minute. Stir. Stirring every 30 seconds, continue microwaving on HIGH until caramels are melted.
Add popcorn; toss until well coated. Wet hands; shape mixture into 2-inch balls.
Wrap each popcorn ball in a sheet of Reynolds Color Plastic Wrap.
Source: Reynolds Kitchens
Reynolds Plastic Wrap
24 squares (7 oz.) vanilla caramel candies
1 Tablespoon water
5 to 6 cups popped popcorn
Place unwrapped caramels and water in large mixing bowl. Microwave on HIGH 1 minute. Stir. Stirring every 30 seconds, continue microwaving on HIGH until caramels are melted.
Add popcorn; toss until well coated. Wet hands; shape mixture into 2-inch balls.
Wrap each popcorn ball in a sheet of Reynolds Color Plastic Wrap.
Source: Reynolds Kitchens
MsgID: 3135385
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Gifts of Food (20)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Gifts of Food (20)
Board: Daily Recipe Swap at Recipelink.com
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