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Recipe: Carrot Raisin Salad

Salads - Assorted
Carrot Raisin Salad

4 medium carrots, shredded
1 cup cooked peas
1/4 cup raisins
juice of 1 lemon
2 teaspoons sugar

In a medium bowl, thoroughly mix all ingredients together.

Serve chilled. Use it on a picnic, as a light lunch or as a stuffing for a pita pocket sandwich.

Servings: 4


MsgID: 3130059
Shared by: Gladys/PR
In reply to: Recipe: Omelets Roll-ups
Board: Daily Recipe Swap at Recipelink.com
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