Recipe: Cheery Chocolate Teddy Bear Cookies (no bake, using Oreos)

CHEERY CHOCOLATE TEDDY BEAR COOKIES

1 (10 oz) package Reese's Peanut Butter Chips
1 cup Hershey's Semi-Sweet Chocolate Chips (6 oz)
2 tablespoons shortening (do not use butter, margarine or oil)
1 (20 oz) package chocolate sandwich cookies (Oreos)
1 (10 oz) package teddy bear shaped graham snack crackers

Cover tray or baking sheet with wax paper. 

In 2-quart glass measure with handle, combine chips and shortening. Cook on 100% power (high) 1 1/2 to 2 minutes or until chips are melted and mixture is smooth when stirred. 

With fork, dip each cookie into chip mixture; gently tap fork on side of cup to remove excess chocolate. Place coated cookies on prepared tray; top each cookie with a graham snack cracker. 

Chill until chocolate is set, about 30 minutes. 

Store in airtight container in cool, dry place.

Makes about 4 dozen cookies
Source: Eagle Brand and Hershey's Dessert Collection

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