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CHOCOLATE BANANA SNACK CAKE
1 2/3 cups flour
1 cup light brown sugar
1/4 cup unsweetened cocoa powder
1 tsp baking soda
1/4 tsp salt
1/2 cup water
1/3 cup oil
1 tsp vinegar
3/4 cup vanilla extract
1/2 cup semi-sweet chocolate chips
1/2 cup banana (1 medium ripe banana)
Preheat oven to 350 degrees F. Grease and flour an 8x8x2-inch baking pan.
In a small mixing bowl, combine flour, sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla. Stir in mashed ripe banana; beat until smooth. Pour into the prepared pan. Sprinkle chocolate chips over the top.
Bake 35 to 40 minutes or until a wooden toothpick inserted in center comes out clean. Cool in the pan on a wire rack. Cut into squares.
Servings: 6
Source: Hershey's Chocolate Co.
1 2/3 cups flour
1 cup light brown sugar
1/4 cup unsweetened cocoa powder
1 tsp baking soda
1/4 tsp salt
1/2 cup water
1/3 cup oil
1 tsp vinegar
3/4 cup vanilla extract
1/2 cup semi-sweet chocolate chips
1/2 cup banana (1 medium ripe banana)
Preheat oven to 350 degrees F. Grease and flour an 8x8x2-inch baking pan.
In a small mixing bowl, combine flour, sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla. Stir in mashed ripe banana; beat until smooth. Pour into the prepared pan. Sprinkle chocolate chips over the top.
Bake 35 to 40 minutes or until a wooden toothpick inserted in center comes out clean. Cool in the pan on a wire rack. Cut into squares.
Servings: 6
Source: Hershey's Chocolate Co.
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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