Recipe: Chocolate Supreme and Chocolate Trifle (using cake mix)

CHOCOLATE SUPREME

1 box chocolate cake mix plus ingredients to prepare
1 pkg chocolate pudding plus milk to prepare
1 (8 oz) container Cool Whip, thawed
1 (16 oz) can (1 1/2 cups) Hershey Chocolate Syrup
1/2 cup chopped nuts

Prepare cake mix and bake in a 13x9-inch pan according to directions on package. Cool. Break cooled cake into pieces.

Prepared pudding according to package directions.

Layer ingredients in a deep bowl in this order:
cake, syrup, pudding, nuts, Cool Whip. Repeat layers 3 or 4 times. End with Cool Whip. Chill several hours or overnight before serving.

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CHOCOLATE TRIFLE

1 pkg. chocolate cake mix plus ingredients to prepare
2 pkgs. chocolate instant pudding plus milk to prepare
2 containers (8 oz each) Cool Whip, thawed
1 cup Kahlua or chocolate syrup

Prepare cake mix and bake in a 13x9-inch pan according to directions on package. Cool and cut into 3/4 inch cubes.

In large trifle bowl or deep glass bowl layer in this order:
chocolate cake cubes
pudding
chocolate syrup
Dribble of chocolate syrup
Cool Whip
Repeat 3 or 4 times.

Chill several hours or overnight before serving.