OZARK PUDDING
3/4 cup sugar
2 eggs, beaten
2 tbsp all-purpose flour
1/2 tsp baking powder
1/8 tsp salt
1/2 cup finely chopped and peeled tart apples
1/2 cup chopped nuts
Preheat oven to 325 degrees F. Grease an 8-inch pie pan.
Beat the sugar into the eggs. Add the remaining ingredients and mix well. Pour into prepared pie pan.
Bake at 325 degrees F for about 30 minutes.
Serve with whipped cream or ice cream.
3/4 cup sugar
2 eggs, beaten
2 tbsp all-purpose flour
1/2 tsp baking powder
1/8 tsp salt
1/2 cup finely chopped and peeled tart apples
1/2 cup chopped nuts
Preheat oven to 325 degrees F. Grease an 8-inch pie pan.
Beat the sugar into the eggs. Add the remaining ingredients and mix well. Pour into prepared pie pan.
Bake at 325 degrees F for about 30 minutes.
Serve with whipped cream or ice cream.
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Desserts - Puddings, Gelatin
Desserts - Puddings, Gelatin
- Lemon Pudding Custard
- Exotic Rice Pudding on Demand (using raisins and cardamom, serves 1)
- Apple Bread Pudding (crock pot)
- Cherry Pudding and Butter-Almond Hot Sauce (1979)
- Indian Rice Pudding with Cardamom
- Ursula's Fresh Peach Bread Pudding Recipe
- French Vanilla Pudding (coconut and pudding layered dessert using instant pudding mix)
- Molded Cherry Pineapple Ambrosia (using cherry pie filling)
- Lemon-Ginger Refrigerator Roll (using gingersnaps)
- Ruggles' White Chocolate Bread Pudding
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute