Hi Lisa! Here is an easy baked ham that we use in my family. It's always good and it doesn't require much fuss. Hope this is what your looking for! If not, there are tons of much better cooks than me that post on this website, and I'm sure you could do a search for baked ham & find tons of recipes to choose from.
Enjoy spending time with your husband on Thanksgiving...that's what the holidays are all about!
Cindy's Baked Ham
Source: The Singsational Recipe Collection
Recipe By :Cindy Cornette
Serving Size : 12
1 Ham, Whole Leg
1/2 Cup Honey
1/2 Cup Apricot Preserves
2 Tablespoons Lemon Juice
1 Tablespoon Cornstarch
Ground Cloves -- to taste
Bake ham at 325 degrees for about 2 hours.
Bring all other glaze ingredients to a boil.
Baste ham thoroughly with glaze.
Cook for an additional 45 minutes.
NOTES : I usually use a 4-6 pound spiral sliced ham.
Enjoy spending time with your husband on Thanksgiving...that's what the holidays are all about!
Cindy's Baked Ham
Source: The Singsational Recipe Collection
Recipe By :Cindy Cornette
Serving Size : 12
1 Ham, Whole Leg
1/2 Cup Honey
1/2 Cup Apricot Preserves
2 Tablespoons Lemon Juice
1 Tablespoon Cornstarch
Ground Cloves -- to taste
Bake ham at 325 degrees for about 2 hours.
Bring all other glaze ingredients to a boil.
Baste ham thoroughly with glaze.
Cook for an additional 45 minutes.
NOTES : I usually use a 4-6 pound spiral sliced ham.
MsgID: 214081
Shared by: Kelli, AL
In reply to: ISO: baked ham
Board: Holiday Cooking and Baking at Recipelink.com
Shared by: Kelli, AL
In reply to: ISO: baked ham
Board: Holiday Cooking and Baking at Recipelink.com
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Reviews and Replies: | |
1 | ISO: baked ham |
lisa dallas,tx | |
2 | Recipe(tried): Cindy's Easy Baked Ham |
Kelli, AL | |
3 | Recipe(tried): Sugar cured ham |
Debbie in SC |
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