Recipe: Clover Tea Rolls (without yeast)

CLOVER TEA ROLLS

A delicious, unusually-shaped roll that accompanies any meal or can be enjoyed by itself.

2 cups sifted all-purpose flour
1/4 cup sugar
3/4 teaspoon ARM & HAMMER Baking Soda
1/2 teaspoon salt
1/3 cup vegetable shortening
1/2 cup milk
3 tablespoons lemon juice

Preheat oven to 450 degrees F. Grease 12 muffin cups (about 2 1/4-inch diameter).

Sift together flour, Baking Soda and salt into large bowl. Cut in shortening until mixture resembles coarse meal.

Combine milk and lemon juice; quickly stir into flour mixture to form a soft dough. Turn onto lightly floured board; knead slightly.

Form into small balls about the size of marbles. Put three balls into each greased muffin cup.

Bake in 450 degree oven 15 minutes or until lightly browned.

Makes about 1 dozen rolls
Source: Arm and Hammer