Recipe(tried): Cold Stuffed Peppers

Margie,.MD (8:27:03 PM) :

Cold Stuffed Peppers

4 raw peppers, (cut in half and seeded)

Filling:
5 slices of diced bread
1 med. onion chopped fine
4 slices fried bacon, crumbled
add 4 teaspoons bacon drippings
4 or 5 oz. cheddar cheese, grated
1/2 cup tomatoes (raw or stewed)
1/2 teaspoon sugar
salt and pepper to taste

Mix and fill halved peppers. Refrigerate several hours before serving.

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