Recipe: Crab Salad in Croissants
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Crab Salad in Croissants
rec.food.recipes/SirRedHawk/1994
Yield: 4 servings
1 (6 oz) can crabmeat
1/2 cup seedless red or green grapes, halved
1/2 cup Monterey jack cheese, shredded
1/3 cup dairy sour cream
2 tbsp mayonnaise
1/8 tsp onion powder
4 croissants
Boston or Bibb lettuce leave
paprika
1/4 cup cashews, chopped or almonds
In a colander drain crabmeat. Break crabmeat in chunks. Discard cartilage.
In a medium mixing bowl combine crabmeat, read or green grapes, celery, and cheese, then set aside.
For dressing, in a small mixing bowl combine sour cream, mayonnaise, and onion powder. Add dressing to crabmeat mixture, then toss.
To serve, split croissants in half horizontally. Cover bottoms of croissants with lettuce. Spoon crabmeat mixture over lettuce. Sprinkle with paprika and cashews or almonds. Replace croissant tops.
rec.food.recipes/SirRedHawk/1994
Yield: 4 servings
1 (6 oz) can crabmeat
1/2 cup seedless red or green grapes, halved
1/2 cup Monterey jack cheese, shredded
1/3 cup dairy sour cream
2 tbsp mayonnaise
1/8 tsp onion powder
4 croissants
Boston or Bibb lettuce leave
paprika
1/4 cup cashews, chopped or almonds
In a colander drain crabmeat. Break crabmeat in chunks. Discard cartilage.
In a medium mixing bowl combine crabmeat, read or green grapes, celery, and cheese, then set aside.
For dressing, in a small mixing bowl combine sour cream, mayonnaise, and onion powder. Add dressing to crabmeat mixture, then toss.
To serve, split croissants in half horizontally. Cover bottoms of croissants with lettuce. Spoon crabmeat mixture over lettuce. Sprinkle with paprika and cashews or almonds. Replace croissant tops.
MsgID: 3122800
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Crabmeat
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Crabmeat
Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!