Recipe: Cream Cheese Snails

Terrytx (4:41:27 PM) :

Cream Cheese Snails
Recipe By : Southern Living-Summertime-99
Serving Size : 2

4 sandwich bread slices
1/2 cup honey-nut soft cream cheese*
3 tablespoons butter or margarine -- melted
1/4 cup sugar
1 teaspoon ground cinnamon

Trim crust from bread, and discard. Spread slices evenly with cream cheese. Roll up each slice tightly, and brush evenly with melted butter. Stir together sugar and cinnamon in a shallow dish; dredge rolls in mixture. Cut each roll crosswise into 4 slices; place slices on a lightly greased baking sheet. Bake at 400 degrees for 8-10 min or until lightly browned.
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NOTES : * Strawberry or pineapple soft cream cheese may be substituted.