CURRIED-CHUTNEY MEAT LOAF
"Robyn Rowlands interned for six weeks in our test kitchens to complete her course of study for cooking school. She shared her family recipe for Indian-style meat loaf chock-full of chutney with a hint of curry."
2 pounds ground beef chuck
2 large eggs
1 large Granny Smith apple, peeled, cored, and diced
1 small onion, finely chopped
1 cup fresh bread crumbs
1/2 cup orange juice
2 teaspoons curry powder
1 1/2 teaspoons salt
1 (8 1/4 ounce) jar mango chutney, chopped (3/4 cup), divided use
Preheat oven to 350 degrees F.
In large bowl, mix ground beef, eggs, apple, onion, bread crumbs, orange juice, curry powder, salt, and 1/2 cup chutney just until well combined but not overmixed.
Spoon meat mixture into 9x5-inch metal loaf pan; press down gently.
Bake meat loaf 1 1/4 hours. Let meat loaf stand 10 minutes in pan.
Pour off fat from loaf pan. Invert meat loaf onto platter; spread top with remaining chutney.
Makes 1 loaf, 8 main-dish servings
Source: Good Housekeeping Best Recipes, 1998
"Robyn Rowlands interned for six weeks in our test kitchens to complete her course of study for cooking school. She shared her family recipe for Indian-style meat loaf chock-full of chutney with a hint of curry."
2 pounds ground beef chuck
2 large eggs
1 large Granny Smith apple, peeled, cored, and diced
1 small onion, finely chopped
1 cup fresh bread crumbs
1/2 cup orange juice
2 teaspoons curry powder
1 1/2 teaspoons salt
1 (8 1/4 ounce) jar mango chutney, chopped (3/4 cup), divided use
Preheat oven to 350 degrees F.
In large bowl, mix ground beef, eggs, apple, onion, bread crumbs, orange juice, curry powder, salt, and 1/2 cup chutney just until well combined but not overmixed.
Spoon meat mixture into 9x5-inch metal loaf pan; press down gently.
Bake meat loaf 1 1/4 hours. Let meat loaf stand 10 minutes in pan.
Pour off fat from loaf pan. Invert meat loaf onto platter; spread top with remaining chutney.
Makes 1 loaf, 8 main-dish servings
Source: Good Housekeeping Best Recipes, 1998
MsgID: 3154128
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 08-01 thru 08-31-11 Recipe Swap - Assort...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 08-01 thru 08-31-11 Recipe Swap - Assort...
Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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