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Recipe(tried): Easter Macaroni Pie (Pastita)

Holidays, Celebrations
Easter Macaroni Pie

My in-laws make a macaroni pie they call pastita. They make it for Easter Saturday and serve with sliced salami and provolone. Here's the recipe:

1 lb. of perciatelli spaghetti, cooked
8 eggs, beaten
1 1/2 cups of locatelli grated cheese
black pepper to taste
lard

Mix the eggs, cheese and black pepper with the spaghetti. Grease a pyrex pie plate with some of the lard and the macaroni mixture into plate. Dot the top with some lard.

Bake in the oven at 350 for 45 minutes to an hour until top gets browned. Hope this is it.
MsgID: 215015
Shared by: Susan, New Jersey
In reply to: ISO: Easter Macaroni Pie (not sweet)
Board: Holiday Cooking and Baking at Recipelink.com
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