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Recipe: Egg Nog Waffles

Breakfast and Brunch
Eggnog Waffles
(4 servings)

2 c Sifted flour
2 ts Baking powder
1 ts Baking soda
1/2 ts Salt
2 Eggs, well beaten
2 c Eggnog
6 tb Vegetable oil
1 c Chopped nutmeats, pecans or
English walnuts

Sift flour with baking powder,soda and salt. Combine eggs,eggnog and shortening.Add mixture to sifted dry ingredients.Mix until smooth.Fold in nuts.Bake waffles in a preheated waffle iron until steam no longer escapes from the grid.
MsgID: 3113234
Shared by: Gladys/PR
In reply to: Recipe: Bread and Breakfast Recipes (9)
Board: Daily Recipe Swap at Recipelink.com
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