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Recipe: Vegetable Strata Supreme (with ham and Cheddar) (make ahead)

Breakfast and Brunch
VEGETABLE STRATA SUPREME

"This layered main dish needs to stand six hours or overnight before baking, so plan your schedule accordingly."

1 (16 oz.) pkg. frozen Green Giant Broccoli, Cauliflower, and Carrots
7 slices white or wheat bread, cut into 1/2-inch cubes
1 cup chopped cooked ham
1 1/2 cups milk
8 eggs
1 teaspoon dry mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
6 oz. (1 1/2 cups) shredded Cheddar cheese

Grease a 13x9-inch (3-quart) baking dish. Arrange frozen vegetables in bottom of greased baking dish; sprinkle with bread cubes and ham.

In medium bowl, combine milk, eggs, mustard, garlic powder and onion powder; beat well. Pour egg mixture over bread cubes and ham; sprinkle with cheese. Cover with plastic wrap; refrigerate at least 6 hours or overnight.

TO BAKE:
Heat oven to 350 degrees F.

Uncover casserole; bake 40 to 50 minutes or until knife inserted near center comes out clean.

Makes 8 to 10 servings
From: Recipelink.com
Source: Recipe booklet: Harvest Time Baking and Cooking, Pillsbury Classic Cookbooks #129, November 1991
MsgID: 3146662
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Broccoli or Cauliflower (9...
Board: Daily Recipe Swap at Recipelink.com
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