ENCHILADA CASSEROLE
1 pound ground beef
1 large onion, chopped
2 cups salsa
1 (15 ounce) can black beans, rinsed and drained
1/4 cup reduced-fat Italian salad dressing
2 tablespoons reduced-sodium taco seasoning
1/4 teaspoon ground cumin
6 (8-inch) flour tortillas
3/4 cup reduced-fat sour cream
1 cup (4 ounces) shredded reduced-fat Mexican cheese blend
FOR SERVING:
1 cup shredded lettuce
1 medium tomato, chopped
1/4 cup minced fresh cilantro
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.
Stir in the salsa, beans, dressing, taco seasoning and cumin.
Place three tortillas in an 11x7-inch baking dish coated with cooking spray. Layer with half of the meat mixture, sour cream and cheese. Repeat layers.
Cover and bake at 400 degrees F for 25 minutes. Uncover; bake 5-10 minutes longer or until heated through. Let stand for 5 minutes.
Top with lettuce, tomato and cilantro.
Makes 8 servings
1 pound ground beef
1 large onion, chopped
2 cups salsa
1 (15 ounce) can black beans, rinsed and drained
1/4 cup reduced-fat Italian salad dressing
2 tablespoons reduced-sodium taco seasoning
1/4 teaspoon ground cumin
6 (8-inch) flour tortillas
3/4 cup reduced-fat sour cream
1 cup (4 ounces) shredded reduced-fat Mexican cheese blend
FOR SERVING:
1 cup shredded lettuce
1 medium tomato, chopped
1/4 cup minced fresh cilantro
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.
Stir in the salsa, beans, dressing, taco seasoning and cumin.
Place three tortillas in an 11x7-inch baking dish coated with cooking spray. Layer with half of the meat mixture, sour cream and cheese. Repeat layers.
Cover and bake at 400 degrees F for 25 minutes. Uncover; bake 5-10 minutes longer or until heated through. Let stand for 5 minutes.
Top with lettuce, tomato and cilantro.
Makes 8 servings
MsgID: 3155850
Shared by: LazSwann
In reply to: Recipe: Frugal Friday - Budget Recipes - 06-27-1...
Board: Daily Recipe Swap at Recipelink.com
Shared by: LazSwann
In reply to: Recipe: Frugal Friday - Budget Recipes - 06-27-1...
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (9)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Main Dishes - Casseroles
Main Dishes - Casseroles
- Mexican Cornbread (using corn muffin mix, ground beef, and taco seasoning)
- Tater Nugget Hot Dish (casserole using ground beef)
- Mexican Beef Casserole (ground beef layered with cornbread batter)
- Eggplant Casserole (layered with ground beef and mozzarella)
- Creole-Style Rice Casserole (using shrimp and cooked meat or chicken, 1950's)
- Hearty Chicken and Noodle Casserole with Variations (using cooked chicken)
- Chili Casserole (using canned chili)
- All In One Tuna Casserole
- Nacho Style Macaroni and Cheese
- Creative Casseroles #3 (ham or sausage, Family Circle magazine, 1976)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute