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Recipe: French's Mustard (copycat)

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French's Mustard (copycat)

4 teaspoons dry ground mustard
1/4 cup water
3 tablespoons white distilled vinegar
1 teaspoon Wondra flour
1/4 teaspoon salt, plus
1/8 teaspoon salt
1/8 teaspoon turmeric
1 pinch garlic powder
1 pinch paprika

1. Combine all ingredients in a small saucepan over medium heat. Whisk until smooth. When mixture comes to a boil, reduce heat and simmer for 5 minutes, stirring often.

2. Remove pan from heat and cover until cool. Chill in a covered container.

3. This recipe yields 1/4 cup.
MsgID: 148361
Shared by: Jeremy Campbell, MA
In reply to: ISO: French's mustard
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1
  Lisa - Poland
2
  Jeremy Campbell, MA
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