Recipe: Garlic Lime Chicken Breasts

GARLIC LIME CHICKEN

4 boneless, skinless chicken breasts
1/2 C. soy sauce
1/4 C. fresh lime juice
1 T. Worcestershire sauce
2 garlic cloves, minced
1/2 tsp. dry mustard
1/2 tsp. coarsely ground pepper

Mix all marinade ingredients. Place chicken in recloseable plastic bag. Pour marinade over chicken in the bag, close bag, and toss to coat the chicken well. Marinate in refrigerator 30 minutes or more. Drain and discard marinade. Sprinkle chicken with more pepper. Grill till cooked (can also be pan fried).