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From: Nancy,.SanFran
Giant Double Chocolate Chip Cookies
Recipe By : Jo Ferry
Makes 16 giant cookies
1/2 cup Shortening
1 cup Brown sugar -- packed
1 Egg
1/2 cup Sour cream
1 1/2 teaspoons Vanilla
3 cups Chocolate chips -- divided
1 3/4 cups Flour
1/2 teaspoon Salt
1/2 teaspoon Baking powder
1/2 teaspoon Baking soda
1/2 cup Walnuts -- chopped
Heat oven to 350.
Cream shortening with sugar. Mix in egg, sour cream, vanilla. Melt 1 1/2 cups chocolate chips and blend with creamed mixture.
Stir flour with salt, baking powder, baking soda. Add dry ingredients to creamed mixture, stirring until smooth. Fold in nuts and remaining chocolate chips.
Chill dough 1/2 hour.
For giant cookies, use ice cream scoop or 1/4 cup dough for each cookie. Place on 3 greased baking sheets. Flatten slightly to 3 inches.
Bake for 10 to 12 minutes or until still slightly soft in the center.
From: Nancy,.SanFran
Giant Double Chocolate Chip Cookies
Recipe By : Jo Ferry
Makes 16 giant cookies
1/2 cup Shortening
1 cup Brown sugar -- packed
1 Egg
1/2 cup Sour cream
1 1/2 teaspoons Vanilla
3 cups Chocolate chips -- divided
1 3/4 cups Flour
1/2 teaspoon Salt
1/2 teaspoon Baking powder
1/2 teaspoon Baking soda
1/2 cup Walnuts -- chopped
Heat oven to 350.
Cream shortening with sugar. Mix in egg, sour cream, vanilla. Melt 1 1/2 cups chocolate chips and blend with creamed mixture.
Stir flour with salt, baking powder, baking soda. Add dry ingredients to creamed mixture, stirring until smooth. Fold in nuts and remaining chocolate chips.
Chill dough 1/2 hour.
For giant cookies, use ice cream scoop or 1/4 cup dough for each cookie. Place on 3 greased baking sheets. Flatten slightly to 3 inches.
Bake for 10 to 12 minutes or until still slightly soft in the center.
MsgID: 314470
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-05-18
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-05-18
Board: Daily Recipe Swap at Recipelink.com
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