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From: Betsy.at.TKL
Aloha Cheesecake
From Fred Goslin, Cyberealm BBS Watertown NY
Categories : Cyberealm
1 cup vanilla wafer crumbs
1 (16 oz.) pkg. cream cheese, softened
2 tbsp. milk
1/2 cup macadamia nuts, toasted
1 medium kiwi peeled, sliced
1/4 cup margarine, melted
1/3 cup sugar
2 large eggs
1 (8 1/2 oz.) can crushed pineapple, drained
Combine crumbs and margarine; press onto bottom of 9-inch springform pan. Bake at 350 degrees F for 10 minutes.
Combine cream cheese, sugar and milk, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well well after each addition. Stir in nuts; pour over crust. Bake at 350 degrees F for 45 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill. Before serving, top with fruit.
From: Betsy.at.TKL
Aloha Cheesecake
From Fred Goslin, Cyberealm BBS Watertown NY
Categories : Cyberealm
1 cup vanilla wafer crumbs
1 (16 oz.) pkg. cream cheese, softened
2 tbsp. milk
1/2 cup macadamia nuts, toasted
1 medium kiwi peeled, sliced
1/4 cup margarine, melted
1/3 cup sugar
2 large eggs
1 (8 1/2 oz.) can crushed pineapple, drained
Combine crumbs and margarine; press onto bottom of 9-inch springform pan. Bake at 350 degrees F for 10 minutes.
Combine cream cheese, sugar and milk, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well well after each addition. Stir in nuts; pour over crust. Bake at 350 degrees F for 45 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill. Before serving, top with fruit.
MsgID: 314460
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-05-18
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-05-18
Board: Daily Recipe Swap at Recipelink.com
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