Grand Marnier Strawberries dipped in White and Milk Chocolate
Serves 4
Best served in a bubble bath with chilled champagne, but after a fine meal is acceptable.
12 each fresh strawberries
1 1/2 ounces Grand Marnier
4 ounces white chocolate
4 ounces milk chocolate
Quickly rinse the berries in cold water, pat dry with a towel and place in a bowl. Pour the Grand Marnier over the top and let stand for 20 minutes. Put the white chocolate in a soup cup and microwave for 30-40 seconds. Test the chocolate with a fork to see how melted it is.
Chocolate will hold its shape even when melted. Stir briskly with a fork. If it is still lumpy, microwave in 10 second increments until smooth.
Dip berries on one side only and place on waxed paper covered plate. Chill for 10 minutes. Repeat with milk chocolate, dipping the other side. Chill.
Serves 4
Best served in a bubble bath with chilled champagne, but after a fine meal is acceptable.
12 each fresh strawberries
1 1/2 ounces Grand Marnier
4 ounces white chocolate
4 ounces milk chocolate
Quickly rinse the berries in cold water, pat dry with a towel and place in a bowl. Pour the Grand Marnier over the top and let stand for 20 minutes. Put the white chocolate in a soup cup and microwave for 30-40 seconds. Test the chocolate with a fork to see how melted it is.
Chocolate will hold its shape even when melted. Stir briskly with a fork. If it is still lumpy, microwave in 10 second increments until smooth.
Dip berries on one side only and place on waxed paper covered plate. Chill for 10 minutes. Repeat with milk chocolate, dipping the other side. Chill.
MsgID: 3122980
Shared by: Gladys/PR
In reply to: Recipe: Chocolate Recipes
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Chocolate Recipes
Board: Daily Recipe Swap at Recipelink.com
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