Recipe: Grilled Cheese Sandwiches (using refrigerated biscuit dough)

GRANDS GRILLED CHEESE SANDWICHES

1 (1 Ib. 0.3 oz.) can Pillsbury Grand Biscuits (8 biscuits)
2 teaspoons oil
8 (2/3-oz.) slices American pasteurized process cheese

Separate dough into 8 biscuits. Press or roll each biscuit into a 5 1/2-inch circle.

Meanwhile, heat oil in large skillet over medium heat 5 minutes. Add
biscuit circles; cook 3 minutes. Turn; continue cooking 3 minutes or until light golden brown. Remove from pan.

Place 2 slices of cheese on four biscuit circles; top with remaining biscuit circles. Return to skillet; cook 2 to 3 minutes. Turn; cook 2 minutes or until cheese melts.

Makes 4 large sandwiches
Source: Recipe booklet - Pillsbury Come & Eat: Great Food for Busy Families, Winter, 2000, Vol. 2, No. 1