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Recipe: Hazelnut Pie Crust (using graham cracker crumbs)

Desserts - Pies and Tarts
HAZELNUT PIE CRUST

1 cup hazelnuts, roasted and ground
1/2 cup graham cracker crumbs
1/4 cup sugar
1/4 teaspoon ground allspice
1/4 cup butter or margarine

Mix together hazelnuts, crumbs, sugar and allspice; blend in butter to form a crumbly mixture. Press against bottom and sides of a (9-inch) pie plate.

Bake in 400 degree F oven 5 minutes, or until lightly browned. Cool thoroughly.

Makes1 (10-inch) tube cake
Source: Dundee Hazelnuts and The Oregon Hazelnut Industry
MsgID: 3152793
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 04-28-10 Recipe Swap - Crazy About Recip...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
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