Recipe(tried): Here's my chicken fried steak recipe. I don't know the garlic mashed potato recipe by hear. So will post it tomorrow.

Chicken Fried Steak

4-6 cube steaks
2 eggs
2 cups milk
3 cups flour
Adolphs meat tenderizer with spices
oil for frying

whisk eggs and milk together. Set aside. Put flour in another bowl. Sprinkle each steak with tenderizer. Dip each steak into the egg mixture then into the flour then back into the egg mixture. Let set for about 10 minutes.Meanwhile heat oil to 350 degrees. Cook steaks for 3-5 minutes. Turn and cook for another 3 minutes.

For Gravy:
Heat 2 tbl. bacon grease (or grease from cooking steaks)in a skillet over medium heat. Add 2 tbl. flour. cook and stir for 1 minute. Add 1 1/2 - 2 cups milk depending on how thick you like your gravy. Stirring constantly with a whisk. Bring to a boil turn heat down and simmer for about 2 minutes stirring constantly. Salt and pepper to taste. Freshly ground pepper is the best.