Recipe(tried): HoHo Cake

Recipe for HO HO CAKE using real HOHOs

20 HoHos
1 (8 oz.) cream cheese, softened
1/2 cup sugar
1 (16 oz.) Cool Whip, divided use
1 tsp. vanilla
1 (3.4 oz) Instant Vanilla Pudding
2 (3.4 oz) Instant Chocolate Pudding
3 cups milk

Cut HoHos in half lengthwise and place in a 13x9-inch dish, cream side up.

Beat cream cheese, sugar, 1/2 of the Cool Whip and the vanilla until creamy.
Spread onto the the HoHos.

Mix the 3 boxes of pudding with the milk and beat until thickened. Spread over the cream cheese layer and top with remaining Cool Whip. Garnish with crushed cookies or shaved chocolate.

Refrigerate.

VERY GOOD and RICH!!