ADVERTISEMENT
- Real Recipes from Real People -

Recipe: Honey Cornbread

Breads - Muffins, Quick Breads
HONEY CORNBREAD

1 cup yellow cornmeal
1 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup 2% low-fat milk
1/4 cup honey
2 Tablespoons vegetable oil
1 egg

In large bowl, combine cornmeal, flour, baking powder, baking soda and salt.

In a small bowl, whisk together milk, honey, oil and egg. Pour honey mixture into dry mixture and mix until just combined. Spoon batter into a well-greased 9x9-inch pan.

Bake at 350 degrees F for 30 minutes or until a wooden pick inserted near center comes out clean. Serve warm.

If desired, reserve 3/4 pan for use in Honey Cornbread Stuffing (see recipe).

Makes 1 (9x9-inch) square
Source: National Honey Board
MsgID: 3157369
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes - 12-27-14 Daily Recipe...
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (6)
  • Post Reply
  • Post New
  • Save to Recipe Box

More recipes:

Crazy About Cornbread
"Any Southern cookin' conjures up corn bread. Ours is sweet and mellow and goes great with the tanginess of our bar-b-que." - From: Dinosaur Bar-B-Que

"The next time anything with barbecue sauce is on the menu, try this moist, flavor-packed cornbread on the side" - From: Firehouse Food

From a vintage newspaper recipe clipping: Cook's Corner by Alice Colombo, 1980's

"The trick to really good corn bread is preheating the skillet, then baking the corn bread right in the hot skillet, so you build a crispy crust." - From: Back Home with the Neelys

"Chili Powder is the secret ingredient in this moist cornbread." - From: Mazola Oil

Reviews and Replies:
1
  Betsy at Recipelink.com
2
  Betsy at Recipelink.com
3
  Betsy at Recipelink.com
4
  Betsy at Recipelink.com
5
  Betsy at Recipelink.com
6
  Betsy at Recipelink.com
7
  Betsy at Recipelink.com
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Honey Cornbread
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix