Recipe: Hot Fudge Sauce (Nestle label recipe)

HOT FUDGE SAUCE

1/3 cup sugar
1/4 cup (1/2 stick) butter
3 tablespoons milk
2 bars (4 oz.) Nestle Semi-5weet Baking Chocolate, broken
1 teaspoon vanilla extract
Ice cream or cake (for serving)

Heat sugar, butter and milk in 2-quart saucepan over medium heat, stirring until butter is melted and sugar is dissolved.

Add chocolate and vanilla; stir over low heat until smooth.

Serve over ice cream or cake.

TO MAKE AHEAD:
Sauce can be made ahead. Press plastic wrap directly on surface; refrigerate. Reheat before serving.

Makes about 1 cup
Source: Package label recipe: Nestle Semi-5weet Baking Chocolate box label