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Recipe: Ideas and Recipes Using Apple Peels

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Apple Peel Jelly
Board: Canning and Preserving at Recipelink.com
From: Lee in Ca 10-3-2006

I don't know if already cooked peels will dry well for you. If they're too soft for drying, you can try pureeing them in a blender, adding some juice or water, if needed and then drying for fruit leather.

Dried apple peels can be ground or sliced and used when making hot tea, as flavoring in soup, stews, beans, vegetables, desserts, etc.

CINNAMON APPLE POTPOURRI

Don't throw away those apple peels! Break them into small pieces. Dehydrate until tough, about 1 1/2 days. Put in a bag and shake in 2 Tbsp ground cinnamon. Leave overnight. The next day, spread on a baking sheet and bake or 1 hour on lowest oven setting, door open. Makes the nicest smelling potpourri around.

Kris
ORIGINAL MSG URL: Rose This Is What I Do With Extra Apples

ARTICLE: An apple peel a day might keep cancer at bay, Cornell food science study finds
MsgID: 0082070
Shared by: Betsy at Recipelink.com
In reply to: ISO: ideas for using leftover apple peels
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: ideas for using leftover apple peels
  tobey virginia
2 Recipe: Ideas and Recipes Using Apple Peels
  Betsy at Recipelink.com
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