Recipe: Lima Bean Pork Chop Casserole for Rich

Hi Rich ~ Here is one recipe that resembles what you describe. It does sound very good. I hope this helps. Cheers. Kel
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Lima Bean Pork Chop Casserole

4 loin pork chops, cut 3/4 inch thick
3/4 tsp. salt
1 tsp. dry mustard
1 tsp. sugar
Pepper
1 tbsp. chopped onion
1/4 cup water or liquid drained from beans
1/2 cup tomato puree
1 can baby lima beans (1 lb. 4 oz.) drained

Brown chops on both sides in frying pan. Then remove chops from pan.

Add 1/4 teaspoon salt, mustard, sugar, pepper, onion, water and puree to drippings and blend well. Add lima beans, stir until well coated, then put them in 4 individual (or 1 large casserole) and top with pork chops. Sprinkle chops with remaining salt.

Bake, uncovered, in a preheated 350 degree oven 1 hour 10 minutes.