Recipe: Lobster or Shrimp Fancies
Appetizers and SnacksLobster or Shrimp Fancies
3/4 cup butter
1/2 lb. soft sharp yellow cheese
2 cups cooked lobster or shrimp
1/4 tsp. salt
1/8 tsp. pepper
32 oz. white sandwich loaf, unsliced
Melt 1/2 cup butter in top of double boiler.
Cut cheese in small pieces; add to butter. Place over hot water. Stir until cheese melted.
Flake lobster; add to cheese with seasonings.
Cut bread crosswise into 40 thin slices. Trim off crusts. Spread with lobster mixture. Roll up. Place rolls covered with pliofilm and damp cloth in crisper or in freezer containers in deep freeze.
To serve:
Preheat oven to 400 degrees F.
Melt 1/4 cup butter. Cut each roll in half. Brush with melted butter. Place on cookie sheet.
Bake 15 to 20 minutes or until lightly browned and hot.
3/4 cup butter
1/2 lb. soft sharp yellow cheese
2 cups cooked lobster or shrimp
1/4 tsp. salt
1/8 tsp. pepper
32 oz. white sandwich loaf, unsliced
Melt 1/2 cup butter in top of double boiler.
Cut cheese in small pieces; add to butter. Place over hot water. Stir until cheese melted.
Flake lobster; add to cheese with seasonings.
Cut bread crosswise into 40 thin slices. Trim off crusts. Spread with lobster mixture. Roll up. Place rolls covered with pliofilm and damp cloth in crisper or in freezer containers in deep freeze.
To serve:
Preheat oven to 400 degrees F.
Melt 1/4 cup butter. Cut each roll in half. Brush with melted butter. Place on cookie sheet.
Bake 15 to 20 minutes or until lightly browned and hot.
MsgID: 3129265
Shared by: Gladys/PR
In reply to: Recipe: Holiday Buffet Recipes (22) and Menus (1...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Holiday Buffet Recipes (22) and Menus (1...
Board: Daily Recipe Swap at Recipelink.com
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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